• Spread:
  • 8 ounces low-fat cream cheese (room temperature)
  • 3/4 cup of canned pumpkin (unsweetened, unsalted)
  • 3 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon vanilla
  • Serve with:
  • 6 apples sliced

Directions:

Mix all ingredients for the spread together in a mixing bowl by hand or with an electric mixer (medium speed). Serve with apple slices for dipping.

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