Almond Cake | The DASH Diet

Almond Cake

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12 Servings ~ 55 minutes

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1 (18.25-oz) box yellow cake mix
1 box instant vanilla pudding mix
1/2 cup oil
1/3 cup apple juice
1/4 cup chopped almonds

Directions:

Beat together cake mix, vanilla pudding mix, oil, water, apple juice, and almonds. Pour into 10-inch tube pan; bake at 325°F for 50 minutes. Serve sprinkled with toasted almonds, if desired.

desserts

About the Author: Sarah Carter

Sarah Carter is a health coach and dash diet advocate. Once Struggling with weight and hypertension, she turned to the dash diet which helped her to keep her hypertension in check and helped her keeping active and healthy lifestyle. She now actively blogs and coaches clients in discovering a new and healthy eating lifestyle.

One Comment on "Almond Cake"

Kellie - Reply

Made the Almond Cake, fell down to nothing but a tough bar like structure. Tasted amazing but a bit hard on the teeth. Next time I will make these as a bar and see if they do better. Thank you for the awesome website, we have been enjoying our new lifestyle of eating and my husband is already seeing improvement in his high blood pressure!