- 2 cups vanilla fat-free yogurt
- 2 cups blueberries
- 1 cup Maple-Pecan Granola
Preparation:
- Spoon 1/4 cup yogurt into each of 4 parfait glasses; top each serving with 1/4 cup blueberries. Top each serving with 1/4 cup Maple-Pecan Granola, 1/4 cup yogurt, and 1/4 cup blueberries.








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