- 2/3 cup frozen sliced peaches
- 2/3 cup frozen mango pieces (such as Dole)
- 2/3 cup peach nectar
- 1 tablespoon honey
- 1 (6-ounce) container organic peach fat-free yogurt
Preparation:
- 1. Place all ingredients in a blender; process 2 minutes or until smooth. Serve immediately.








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