• 1 cup freshly brewed unsweetened tea, cooled
  • 2 tablespoons lime juice concentrate
  • 2 tablespoons fresh mint leaves, plus 1 sprig for garnish
  • 5 to 6 ice cubes
  • Sugar substitute, to taste

Directions:
In a blender, combine the ice tea, lime juice, mint leaves and ice cubes. Blend until smooth and frothy. Add sugar substitute for desired sweetness.
Pour into a tall chilled glass and garnish with a mint sprig.